Herbs

Roman Chamomile

Common Name: Chamomile, Roman
Botanical Name: Chamaemelum nobile ‘Roman’
Zone: 4-9
Type: Herbaceous perennial
Height: 3-6 in.
Width: 6-12 in.
Habit: Upright, mounding
Flower: Small, daisy-like, white flowers
Bloom Season: June-Sept.
Foliage: Finely dissected leaves, fern-like
Flavor: Mild, slightly bitter flavor
Fragrance: Sweet, crisp, apple-like & herbaceous
Sun: Full sun to partial shade
Soil: Sandy, well-drained
Water: Medium
Tolerant: Drought, deer, light foot-traffic
Attracts: Bees, butterflies
Uses: Herb & rock gardens, borders, ground cover, between flag stones, lawn substitute., Flower heads are used to make a soothing , herbal tea.. Used in rinses & shampoos for blond hair, cosmetics & perfumes. It has a healthy effect on nearby plants.
• Caution: not recommended for use during pregnancy as it can cause uterine contractions and miscarriage.
Harvesting: Pick flowers in full bloom on a dry, early morning. Dry where it is dark and even temperatures. Turn & shake frequently and it should be dry in about 4 days. When it is crisp, yet resilient it is ready for use. Store in a dark, airtight container.

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